Timeline
1 Month
SECTOR
Food Sustainability
Design Role
UX Research, UX/UI Design
Paper
Smart Food Waste Management
Reducing Food Waste in Restaurants through Ubiquitous Computing
Project overview
Food waste poses significant economic, environmental, and social challenges globally, with restaurants accounting for a substantial portion of this waste. In the United States alone, restaurants contribute significantly to food wastage, necessitating innovative solutions to address the issue. This project proposes a technology-driven approach through the development of a mobile application to bridge the gap between restaurants with surplus food and community organizations such as food banks.
Introduction
Develop a user-friendly mobile application to facilitate seamless donations from restaurants to food banks.
Implement features for automated tracking of food waste and streamlined donation scheduling to enhance efficiency.
Address food waste issues in the restaurant industry while simultaneously supporting food-insecure populations in local communities.
Objectives
Process
Conducted in-depth interviews with restaurant workers to gain insights into food waste challenges and current practices.
Research Phase
Analyzed existing applications and services addressing food waste to identify gaps and opportunities for improvement.
Utilized affinity mapping and user flow visualization techniques to synthesize data and identify key pain points and user needs.
Created comprehensive user flows for both restaurant and food bank users, ensuring a seamless experience throughout the donation process.
Design Phase
Designed intuitive and visually appealing interfaces for the mobile application, prioritizing ease of use and accessibility.
Incorporated essential features such as automated tracking, donation scheduling, and social sharing to enhance user engagement and efficiency.
Developed a high-fidelity digital prototype of the mobile application, integrating user feedback and design principles.
Prototype Development
Implemented advanced functionalities to connect restaurants with food banks seamlessly, leveraging ubiquitous computing technologies.
Conducted rigorous usability testing with representative users to evaluate the prototype's effectiveness and identify areas for improvement.
Testing and Iteration
Iterated on the design based on user feedback, focusing on enhancing usability, addressing pain points, and refining features.
Ensured thorough documentation of the entire design and development process for future reference and continuous improvement.
Results
Successfully designed a mobile application wireframe prototype that effectively addresses food waste challenges in the restaurant industry.
Implemented innovative features for automated tracking, donation scheduling, and social sharing, enhancing user experience and engagement.
Received positive feedback from usability testing, with users praising the app's intuitiveness, efficiency, and potential impact on reducing food waste.
Identified opportunities for future enhancements, including additional features, integration with emerging technologies, and collaboration with stakeholders to address food safety concerns.
Conclusion
The project exemplifies a human-centered approach to addressing complex societal challenges, leveraging technology to drive positive change. By empowering restaurants to donate surplus food efficiently and supporting food-insecure populations, the mobile application offers a scalable and sustainable solution to reducing food waste and fostering community resilience
Future Work
Explore opportunities for further innovation and refinement, including the integration of emerging technologies such as AI and IoT to enhance efficiency and effectiveness.
Collaborate with food banks, NGOs, and governmental organizations to address regulatory and food safety concerns and optimize donation processes.
Continuously gather user feedback and iterate on the application to ensure ongoing usability, relevance, and impact.
Scale the solution globally, leveraging partnerships and collaborations to maximize reach and effectiveness in addressing food waste and food insecurity on a larger scale.
Restaurant Users Flow
Food Bank Users Flow
Paper
Restaurant & Food Bank User Flow Model –
Full Link
Get Started
Thank you :)
Get Started